+34 971 383 524 info@samarador.com

Our Chef

José Luis Ruesca, well-known in Menorca for his seafood cuisine, has selected the best traditional recipes always based on the finest products: Fresh fish and seafood caught by our fishermen. The star of the house, the lobster, is captured and tended to every day in our n urseries to offer the freshest product.

Specialised in fish and seafood

Restaurant in Ciutadella de Menorca
Restaurant in Ciutadella de Menorca

· Caldereta

· Fishermen rice casserole

· Fish and shellfish casserole with rice

· Black rice with cuttlefish and red prawns

· Menorcan Lobster with eggs and frittes

· Mixed grilled fish and shellfish

· Monkfish and Menorcan clams casserole

· Menorcan style baked fish

· Spaghetti ai frutti di mare

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